This camp is for the young chefs who are just starting out in the kitchen. We will be doing a lot of hands on baking and cooking, making messes and masterpieces while learning the basics of measurement, how to read and follow recipes and most importantly- how to have fun in the kitchen. Just because your young chef doesn’t have much experience doesn’t mean that they won’t be tackling real dishes from baking, to vegetables and pizza and more it will be a fun and delicious week.
Respect and Kindness are my two major rules in my kitchen and I do not tolerate anyone to be treated without respect.
Food Allergies: I cannot promise to be an allergy free kitchen. Please contact me about any food allergies before registering your child and I will do my best to accommodate.
Cancelation: I cannot offer refunds after May 1st, 2017 except on a case by case basis and I will always do my very best to make everything work out.