Meat Cooking Class

$60.00$150.00

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Description

There is a lot of concern these days, and rightly so, about how animals are treated, raised and slaughtered.

Becky’s solution to factory farms isn’t to boycott meat, but instead support the farmers who do things the right way. From birth to death, they treat their animals with respect in all regards. This class will focus on local meats and Becky will demonstrate unique techniques and cuts that you may not have cooked with before. From chicken galantine, to pork belly to beef and bacon pate and more, this class will allow the opportunity to eat and enjoy the best quality meat that you can find. If you are intimidated by cooking with different meats, this class is for you. There will also be a class later this winter that will focus on game meat (rabbit, deer, etc). This is a fantastic opportunity to learn new techniques, learn about local farms and eat dishes that would cost $30 a plate at a restaurant that you can then go home and make for a fraction of that cost.

If you’re interested in taking this class, purchase now based on your class size and contact me to schedule a date and time.

PRIVATE Cooking Classes:
Class sizes of 1-2 people. The $150 private class fee is per person and includes the $140 class registration fee plus $10 material fee (covers food and equipment costs). Pre-registration is required.

SMALL GROUP Cooking Classes:
Class sizes of 3-4 people. The $100 small group class fee is per person and includes the $90 class registration fee plus $10 material fee (covers food and equipment costs). Pre-registration is required. 

LARGE GROUP Cooking Classes:
Class sizes of 5-6 people. The $60 large group class fee is per person and includes the $50 class registration fee plus $10 material fee (covers food and equipment costs). Pre-registration is required. 

Location:
Becky’s Mindful Kitchen & Cooking School
2247 Sugarbottom Road
Solon, IA 52333

Refunds:
In rare cases, we can work with individuals who cannot attend class after they’ve paid, either through a cooking class credit or if necessary, a refund minus any bank fees or PayPal transaction fees. Please keep in mind that these classes have very limited availability and your purchase holds that spot, making it unavailable from those who are also interested. Also, class fees go towards class materials such as ingredients that need to be paid for in advance. If you have any questions or comments about the refund policy, please contact me. If any PayPal charges are reversed prior to the class, without contacting us in advance, a $20.00 fee will be charged (which PayPal charges us).