1craisins (optional- soak raisins in hot water first)
1tspvanilla
Instructions
Preheat oven to 350In a large bowl cream together butter and sugars. Add in vanilla, molasses, syrup and eggs and mix well. In a separate bowl, combine flour, baking soda, salt and cinnamon. Add dry ingredients in with the butter/sugar mixture but do not over mix. Stir in oats and raisins. Bake for 12-15 minutes