Vivi's Veggie Hash Brown Cookies
- 3 zucchini
- 5 small potatoes
- 2 c grated cheese (I used Irish Cheddar Cheese)
- 1 T thyme
- 1 T garlic powder
- 1 tsp red pepper flakes
- 1 tsp salt
- 2 eggs
- 1 T Harvest Oil of choice, chipotle is good for a spicy hash, Garlic, Tuscan, Butter- all are delicious
- optional: 1/2 c nutritional yeast
Preheat oven to 375
In a food processor with the grating attachment, grate zucchinis and potatoes. Remove and squeeze with your hands to remove excess liquid from the grated veggies. Place in a mixing bowl and mix in remaining ingredients. Form into small patties and bake until golden brown.
My daughter Vivi loves these and they make for a great breakfast, lunch or snack for kids and adults.