I have been talking about making my own almond butter for goodness knows how long. I told countless people about how easy it supposedly was and that I planned on doing it that week…well that week turned into the next and co op’s grinder is so convenient…I finally sat down to do it today. And it really is easy, it took way longer than I expected, about 20 minutes or longer. You do not want to over dry or roast your almonds as the oil content allows for a creamier butter. About halfway through I looked over at the jar of pecans I had been snacking on all morning and decided to add pecans. Why? Because I love them. And that is good enough for me!
Almond Pecan Butter
- almonds and pecans
- I just did a few cups at a time. Put nuts in processor and blend!