Keto Brownies

Author Becky's Mindful Kitchen


  • 1 c almond flour
  • 3/4 c almond butter
  • 1 sweet potato,peeled and cooked
  • 1/2 c cocoa powder
  • 1/3-1/2 c sweetener of choice


  • preheat oven to 375.  
    Blend ingredients in a food processor until smooth.  Line a medium baking dish with foil and spread batter.  Bake until batter puffs up (about 20-30 minutes).  Remove and let cool.  Texture changes as it cools.  
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