Banana Oat Breakfast Cookie, Gluten Free, Dairy Free
Ingredients
- 2 c oats
- 1/2 c almond flour
- 1/2 tsp Baking Powder
- 1/2 tsp salt
- 2 tsp Vanilla
- 1 tsp Almond Extract
- 1/2 c cranberries
- 1/4-1/3 c pistachios slightly chopped up
- 1/4-1/3 c dark chocolate chips
- 3-4 ripe bananas mashed
- 1/4 cup raw organic honey contact me to purchase Becky's Mindful Kitchen Honey
Instructions
- Preheat oven to 375 degrees
- Combine dry ingredients
- Mash bananas and add in honey
- Combine dry and wet ingredients and form into cookies- smaller cookies work better than larger.
- Bake until just turning brown about 15-20 minutes.