Gluten Free Recipes

Ratios for the truffles: 2:1 chocolate to cream. So 8ounces chocolate to 4ounces cream. 1 cup of chocolate chips is 6 ounces. This is for semisweet to dark chocolate. Milk chocolate: reduce cream by a bit. I would do 8 ounces to 3 ounces cream or so or increase chocolate. White Chocolate: 10ounces chocolate to